https://www.garrisonfamfoods.com/Recipes/Detail/4221/
Yield: 10-12 servings
3 | eggs | ||
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1/4 | cup | packed brown sugar | |
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2 | tablespoons | prepared mustard | |
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1 | tablespoon | soy sauce | |
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1/8 | teaspoon | pepper | |
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3 | cups | crushed cornflakes | |
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2/3 | cup | each chopped green, sweet red and yellow peppers | |
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2 | cups | diced peeled apples | |
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1/2 | cup | chopped onion | |
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1 1/2 | lbs. | ground ham | |
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1 1/2 | lbs. | ground pork | |
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orange marmalade or apricot preserves | |||
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In a bowl, combine eggs, brown sugar, mustard, soy sauce and pepper; stir in cornflakes, peppers, apples, and onion. Add ham and pork; mix well. Divide between two ungreased 8x4x2-inch loaf pans.
Bake, uncovered, at 350 for 45 min. Spoon marmalade or preserves over loaves. Bake 20-30 min. longer or until a meat thermometer reads 170 F.
Please note that some ingredients and brands may not be available in every store.
https://www.garrisonfamfoods.com/Recipes/Detail/4221/
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